Monthly Archives: January 2013

Come Dine With Me…I am now a Masterchef!

Brushing up on your culinary skills now sits somewhere between your kettle bells class and aqua aerobics. Cookery classes have gained a new position in people’s priorities as we become more passionate about our food and more confident in exploring … Continue reading

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Irish Atlantic Salt meets Green Saffron spices at Barnabrow Country House

Gourmet sea salt is the perfect ingredient to heighten the flavour of sweets. Chef Stuart Bowes of Barnabrow Country House in Midleton, County Cork blended Irish Atlantic Salt with the amazing spices of Green Saffron to create this wonderful  dish … Continue reading

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Entering the big blogging world

Having spent copious hours reading fantastic food blogs over the last year or so, we have finally decided to enter into the boggling world of blogging ourselves. For some time, we considered what exactly we would write about that would … Continue reading

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